Sustainable travel

With tours of vineyards and olive presses and a cookery lesson using delicious local products, a food tour of Chania reveals why Crete is the birthplace of the Mediterranean diet

Perfect for picnics, strolls and jogs, Athens’ parks and hills offer a serene counterbalance to the energy and bustle of the city centre

Bursting with flavour, the local products and food of Rhodes manage to blend the island’s age-old traditions and cosmopolitan influences in a way you’ll never forget

Bottling all the authenticity of an island renowned for its cosmopolitan charm, the wineries and vineyards of Santorini allow you to enjoy thousands of years of wine-making tradition. So settle back and allow us to take you on a wine tour of Santorini

Hiking along Santorini’s famous caldera or up to Santorini’s highest point is the perfect way to experience this island legend’s classic Cycladic villages, volcanic landscape and unique sunsets

Exploring Corfu through its food & drinks isn’t just about sampling delicious tastes and local products. It’s also about discovering the unique heritage left behind by the Venetians and all the other cultural influences on this star Ionian island

It doesn’t matter how well you think you know Greece, if you haven’t visited the Apokoronas villages of Chania, you haven’t experienced Crete at its traditional best

There’s been a culinary revolution in Athens. So if you’re a foodie, you’re going to love what comes next as we head into the city’s markets, delis and spice shops and discover new tastes and neighbourhoods on the ultimate Athens food tour

Surrounded by some of the most striking scenery in Europe, the Samaria Gorge trail, in Chania, includes abandoned villages and the rich wildlife of Crete’s White Mountains National Park