In the summer of 2013, I went to the island of Anafi and I liked it so much that I decided not to go back so I didn’t ruin the place.
Updated: May 31, 2021
READING TIME
Tout le temps nécessaire pour manger une tranche de pastèque
READING TIME
Tout le temps nécessaire pour manger une tranche de pastèque

In the summer of 2013, I went to the island of Anafi and I liked it so much that I decided not to go back so I didn’t ruin the place. Things that are not prohibited in Anafi: camping, dogs, nudism, hitch-hiking and raki.

Agis Theoharopoulos, Anafi

One of the best memories was at Glaros bar (Seagull), where I heard the best unplugged live gig in a space of 60 square meters. They should make recordings in there.

Agis Theoharopoulos, Anafi

I decided not to go back so I wouldn’t ruin the place.

When I close my eyes I remember the makeshift bamboo huts on the beach.

Agis Theoharopoulos, Anafi

My favorite taste was rabbit stew.

I took with me a “I love Anafi” sticker.

My next destination are the mastic gum villages (Mastihohoria) on the island of Chios.

Agis Theoharopoulos

Favourite word: ‘dude’. Avid photographer of trees. Obsessed with my motorcycle and helmet. I dream of cherry orchards in blossom. I make things with my hands. Then I eat them.