Olives , Olive oil & Wine tasting in Rhodes

Olives and Olive Oil Tasting in Rhodes

Our Olive Oli & Olives tasting experience takes place in an Olive Oil Mill (Olive Oil Factory) in traditional Rhodian village of Maritsa. The history of the factory goes back to 1927 when its founder, owner of lands with olive trees decided to make a place where he could press olive oil from his olives production. After a few decades his grandsons continue their grandfather project with passion and commitment, having created one of the top olive oil factories in Greece.

The Liquid Gold of Greece

We will take you on a journey of olives and olive oil production starting from a tree and finishing on the table!

You will find out how olive trees grow and how olives are collected. Then our Host will take us to the world of olive oil production explaining the details and secrets of the pressing procedure. You will be able to see the machines and learn how they work step by step to create the final product, the Pure Olive Oil!

After having this introduction to the olives and olive oil world, there will be nothing better to try and taste!

We will show and explain how check the olive oil acidity (quality) and how to taste the liquid gold that you have already learnt so much about. You will be also able to try the different types of Greek Olives , some of the best quality local Olive oil and olives pastes.

Furthermore, will try wine from our Host private vineyard, made from one of the oldest varieties of Greek grapes!

The only, the Authentic olive oil tasting in a traditional Olive Oil factory in Rhodes

What we will do in this Olives and Olive oil experience in Rhodes

This is a unique, original experience for lovers of culinary and authentic local experiences.

Taste fresh, Organic, 100% olive oil, straight from the source.

Original Greek olives from Rhodes and different parts of Greece,

Flavored olive oil of the highest Quality,

Infused with local herbs,

Homemade wine from an ancient Greek variety.

Finally learn how to recognize the best Olive oil and how we measure the quality with a live experiment!